The percentage of Americans who are overweight and obese is increasing very
rapidly. "Overweight" is defined as having a Body Mass Index (BMI) from 25.0
to 29.9 whereas a BMI of 30 or above is defined as "obese." According to
the National Center for Health Statistics, 56% of the population was
overweight during the reporting period from 1988 through 1994, and 23%
was obese. During the period from 1999 through 2002, these percentages
had increased to 65% and 30%, respectively.
So obesity has clearly reached epidemic proportions in the U.S., and the
healthcare costs associated with it now rival those attributable to smoking.
These costs were estimated to be $92.6 billion in 2002--9.1% of all health
care costs--and they continue to escalate rapidly. Comparable costs associated
with smoking were estimated to be between 6.5% and 14.4% in 2002. The Centers
for Disease Control have announced that obesity could become the nation's
leading cause of preventable deaths by 2005. According to a recent estimate,
obesity accounts for approximately 280,000 deaths each year in the U.S.
This epidemic is not confined to adults but tragically is afflicting
children as well. Childhood obesity increased from 5 percent in 1964 to
13 percent in 1994. Today, it is estimated to be about 20 percent--and
rising.
Diseases for which obesity is a significant risk factor include: Type 2
diabetes, hypertension, stroke, heart attack, congestive heart failure,
cancer, gallstones, gout, osteoarthritis, and sleep apnea, fatty liver
disease, pulmonary problems, reproductive problems in women, and
depression.
In this era of skyrocketing healthcare costs, it's urgently clear,
then, that more effective methods are needed for preventing and
reversing this very major contributor to our escalating healthcare
crisis.
The above data are especially astounding in the face of the fact
that Americans are spending in excess of $50 billion annually on
diet products. In view of the ongoing epidemic summarized above,
this investment has obviously been highly unsuccessful. As has
been pointed out in one study, for example, the price per pound
lost in one well-known weight loss program amounts to $180!
Not only is there overwhelming evidence that diets don't work
in the long run, but of even more concern is the strong evidence
that they can actually contribute to further weight gain and
decline in health. There is recent evidence, for example, that
yo-yo dieting weakens the immune system by as much as 30%.
A search of the research literature on weight loss strongly
supports the general conclusion that key lifestyle and dietary
changes are absolutely necessary to long-term success. Here is
a fairly comprehensive listing of these essential changes:
Eat a lot of fresh vegetables and fruits.
Boost protein intake to build and preserve lean
muscle tissue.
Use fiber-rich foods, which are more filling and
promote health.
Boost calcium and other minerals to help shed
unwanted fat.
Increase intake of omega-3 unsaturated fatty
acids by eating fish, flax, and nuts.
Eat only minimal amounts of "junk" carbs,
containing sugar and white flour.
Greatly reduce--or eliminate--saturated and
trans fats that are loaded with harmful fatty acids.
Reduce or eliminate alcohol.
Reduce the amount of food eaten gradually to
avoid the adverse effects of sudden dieting.
Eat frequent, small snacks, instead of large
meals, to maximize calories burned for energy.
Be sure to eat a healthy breakfast to avoid
difficulty in controlling appetite later in the day.
Be sure to exercise for a half-hour, at least
3 times a week.
Gradually boost exercise frequency and intensity
for even greater effects.
Practice stress reduction to reduce the over-
production of cortisol, which promotes weight gain.
Expose yourself to the sun for at least 15
minutes each day and get adequate sleep.
Incorporate all of these changes into your
lifestyle and maintain them persistently.
Some people, however, in spite of making these changes
and maintaining them rigorously still experience limited
success in losing excess weight and keeping it off.
Lucy Beale, a nationally-known author and weight loss
consultant for nearly twenty years, addressed this
issue in her recent newsletter:
"For years, I've watched some of my clients do seemingly
everything 'right' to lose weight--eating 0-5, eating
low-glycemic foods, exercise--and yet they don't lose
pounds or inches. This situation is frustrating for
me and certainly for them. I've been 'wishing and hoping'
to find a fat-loss product that I could whole-heartedly
recommend.
"When I couldn't find any viable products to recommend,
I spoke with several alternative health practitioners
about developing a natural weight-loss product that
was: A) safe; B) effective; C) non-addictive; D) worked
for most people; and E) provided long-term health benefits.
But nothing ever came of our efforts. . .
"Then, in September 2004, a friend told me about the
Nexagen Fat-Loss Patch. I've done my homework on the
patch and my research indicates the patch is safe,
effective, and health promoting. I was so excited that
I asked some of my clients to try it out. They loved it.
They were eating less, found it easier to eat 0-5, had
fewer cravings, felt better emotionally, and even wanted
to exercise. They lost inches and weight. Many were able
to reduce the dosage of medications they were taking for
such health conditions as asthma, allergies, high blood
pressure, diabetes, and thyroid disorders. People who
wear the patch for at least 3-6 months are experiencing
satisfying results. . ."
The Fat Loss Patch that Lucy is referring to here is a
unique new approach to assisting weight loss and maintenance.
Unlike the vast majority of previous diet products containing
ephedra, synephrine, or other harmful stimulants, this
patent-pending transdermal patch employs Forslean, a
patented derivative from an Asian herb, Coleus forskohlii,
which has been used for centuries to treat cardiovascular
disorders and other health problems. Recent research has
now shown that it is also effective in burning fat, while
preserving lean muscle, and in curbing food cravings. It
also has the added health benefits of supporting thyroid
functioning and and helping to reduce blood pressure.
Its mechanism of action in promoting fat burning in the
body is also unlike that of all previous thermogenic, or
fat-burning, products. The main active ingredient in
Forslean activates a very important enzyme, Adenylate
cyclase which is involved in the production of Cyclic
Adenosine Monophosphate (cAMP). This "second messenger,"
as it is called in the research literature, is
indispensable to many important body functions.
One of these is to help maintain a healthy body
composition by burning fat while preserving lean
body mass.
Combined with the dietary and lifestyle changes
summarized above, the Fat Loss Patch is finally
making it possible for nearly anyone to attain--
and maintain--a healthy body weight.
You can learn more about this revolutionary new
product by clicking on the URL in the "about
the author" area.
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